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New smoker

Discussion in 'Roll Call' started by harlan vincent, Nov 19, 2013.

  1. Nov 19, 2013 #1
    harlan vincent

    harlan vincent Newbie

    New Mexico
    Hello my name is Harlan and I live in New Mexico. I am new to the hobby and want to learn more. I am cooking on a pit with a fire box and I haven't cooked one consistent brisket yet.
     
  3. Nov 20, 2013 #2
    kc5tpy

    kc5tpy Master of the Pit

    Newark on Trent, United Kingdom.
    Hello Harlan and welcome to the fun.  Many good folk here with a load of experience that they are more than willing to share.  If you have specific questions just start a thread and someone with experience will be along soon to offer advice.  All info you can provide us with such as smoker type, location and so on will help us answer any questions you may have.  Spend some time doing some research on the forums, tons of advice and recipes already available there.  We look forward to your contributions.  Have fun.  Good luck.  Keep Smokin!

    Danny
     
  4. Nov 20, 2013 #3
    gary s

    gary s SMF Hall of Fame Pitmaster OTBS Member

    Whitehouse, TX (East Texas) just South of Tyler

    [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything  ........

     

    Gary

     
  5. Nov 20, 2013 #4
    seenred

    seenred Legendary Pitmaster Group Lead OTBS Member

    N.E. Oklahoma
    Hello Harlan and welcome!  You've found a great place to learn and share ideas on smoking.  Just ask when you need anything and someone will surely have the answer.

    What part of New Mexico?  Way back in the '70's, I lived near Raton for a couple years...pretty country!

    Red
     
  6. Nov 20, 2013 #5
    themule69

    themule69 Epic Pitmaster

    live north of fort smith arkansas between alma and
    Harlan [​IMG]

    Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions Post it
    and you will probably get 10 replies with 11 different answers. That is because their
    are so many different ways to make great Q We all have our own taste.

    Happy smoken.

    David