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New Smoker in Boston

riccasmoker16

Newbie
8
10
Joined Jan 1, 2017
Hi Folks. My name is Jon and live just outside of Boston. I just got the Weber Smokey Mountain and am excited to get started. I heard that cold weather climates are not ideal for the starter but I am open to suggestions with it. After seasoning the smoker, I will look to get right to it starting with something easy obviously. After looking at this forum for some time now, everyone seems very helpful which I'm sure I will need. With that, thank you in advance. Happy New Year
 

bladeguy

Meat Mopper
202
65
Joined Nov 23, 2016
Welcome! Pork butt is nice and easy.....very forgiving if you have any trouble controlling temps. Enjoy!
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
45,120
6,542
Joined Jun 22, 2009
Welcome to the forum Jon!

I always tell folks that for a first smoke chicken is a good meat to try.

It's easy & cheap.

You can't go wrong with leg quarters.

Here's some other chicken recipes.

http://www.smoking-meat.com/?s=chicken

Good luck!

Al
 

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