new rookie from

[Scot Al]

Hello All, Alan from scotland I have been playing around with smoking for the last year. I am no expert but have done some meat joints, lamb and brisket and done some cold smoking with cheese. Found the cold smoking a bit easer but have joined to learn more about smoking from you guys. I am building a brick oven, bbq and smoker in the garden this summer to take it up a level, hope you guys can add any advise before i start work in July.

 

[6GRILLZNTN]

Welcome from the Southeast USA!

 

[kruizer]

Welcome to SMF from Minnesota, USA.

 

[gmc2003]

Welcome to the site, happy to have ya join the fun.

Chris

 

[JC in GB]

Welcome from Wisconsin...

I have built my own brick oven. Would be glad to share my knowledge.

 

[RiversideSm0ker]

Welcome to the group. It's always fun when we get international members. I hope that you can share some of your favs with us. I know that you can count on me to show you what I have on the smoker. I look forward to getting to know you better.

G