New Guy

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elijahv

Newbie
Original poster
Sep 2, 2017
1
10
Madison, Alabama
I've been a lurker on here for quite a while, but finally registered. I'm a born and raised Texan but I settled in North Alabama after my Army career.

Naturally, being a Texan, I have a preference for brisket but I love smoking pork as well.

I do my work on a Weber Smokey Mountain 22" and a Greasy Hill BR-01 smoker.

To get the football season kicked off today, I smoked a 14.5lb brisket, a 7lb pork butt, and a little sausage.

 
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  Good morning and welcome to the forum from a beautiful sunny day here in East Texas, and the best site on the web.   Lots of               great people with tons of information on just about everything.

        Gary
 
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