- Nov 18, 2015
- 1
- 10
Hello, I'm Jim. I'm for St. Louis. I have a Weber charcoal and Char-broil infrared grill. Just got a new Smokin-it model 2.
New guy.
- Thread starter jimlipin
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
one eyed jack
Master of the Pit
Welcome to the site Jim. Congratulations on your new smoker. I look forward to reading about your smoke projects.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Making your own sausages?
- Started by TimboBBQ!
- Replies: 46
- General Discussion
-
Brisket Bacon Sausages
- Started by Chris_in_SoCal
- Replies: 29
- Beef
-
Custom Rubs
- Started by kilo charlie
- Replies: 28
- General Discussion
-
Asking For Prayers for a Friend
- Started by BrianGSDTexoma
- Replies: 27
- Blowing Smoke Around the Smoker.
