New guy from Mn

Discussion in 'Roll Call' started by ricky817, Apr 8, 2016.

  1. Hi everyone. I'm new to the forums and somewhat new to smoking food. I've been smoking food every bow and then for about the last 3 years. I started out on a ecb and made some pretty dang good food on it, about 3 weeks ago I upgraded to a mes 30 that was on sale. I plan on doing the mailbox mod here in the next couple weeks to try my hand at cold smoking. I plan on smoking some andouille sausage tomorrow for a buddy of mine who makes his own. I'll try and remember to start a thread about it. I can't wait to learn more about smoking food. [​IMG]
     
  2. Just a few things I made
     
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Good stuff Ricky!

    Welcome to SMF!

    Glad to have you with us!

    Al
     
  4. Thanks Al, I have a question though. How do I change my profile picture?
     
  5. gearjammer

    gearjammer Master of the Pit

    Hello and welcome Ricky, pretty good looking food.

                    Ed
     
  6. halfsmoked

    halfsmoked Master of the Pit Group Lead SMF Premier Member

    [​IMG] Ricky glad to have you on board lot of great guys and gals on here with tons of info. Food looks great. Take the time to read on home page Initial Greetings it contains a lot of helpful info.
     

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