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Hey Derrick this is Ron. Wanted to welcome you to the best site out there. You will soon get all your questions answered by some of the best out there. Congrats on your new Smoker.
Welcome to the SMF Family...There are tons folks here into teaching our art and enjoying each others work. Sign up for the Free 5 Day eCourse on smoking basics. Then pick a meat you wish to Smoke and search it using the Search Bar. There will be thousands of threads for the main types of meat, Ribs, Pork Butt, Beef Brisket, Chicken, Turkey and Fish. Then there is the whole realm of Sausage and Cured meats like Ham and Bacon in all it's forms. Between all there is to learn and all the recipes and techniques found here, you will wear out a Dozen Smokers before you get through all the Info Here!...Have Fun...JJ
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