New build first cook QView

[bhelton]

We just finished our fabrication to this smoker. I use Kingsford charcoal and hickory wood chunks. I had a hard time keeping my smoker up to temp. I think I used 1 1/2 bags and 2 big bags of wood chunks. Should I be using logs instead? Here is a pic of smoker. It's 120 gallon with fire box using pit calc.

image.jpg

• bhelton
• Jul 27, 2014

 

[bhelton]

I had to move my butts to the elec smoker after 9 hours and still only at 160.

image.jpg

• bhelton
• Jul 27, 2014