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New arrival from SE Michigan

Discussion in 'Roll Call' started by snaggletoe, Dec 6, 2013.

  1. snaggletoe

    snaggletoe Newbie

    Greetings everyone! Long time food smoker, meat curer, sausage maker. I mainly concentrate on the processing of wild game and fish, I am looking forward to learning from everyone on the site.

  2. GaryHibbert

    GaryHibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Hey Snaggletoe

    Welcome to the forum lots of great info and good people here

  3. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.