So my wife and I decided that we would do Prime Rim for Christmas supper for the family. Trying to spice it up from the typical brisket and pork loin meal.
She went to Sam's and called me about how Sam's had beef loin on sale and wanted to know if that would work for Prime Rib. I'm not a big fan of PR because I don't like all the fat. But, I said sure
Now I'm second guessing myself because all the PR recipes I find call for a rib roast.
My question is can a tenderloin be use for prime rib and the pro's and con's.
Thanks for all the help
She went to Sam's and called me about how Sam's had beef loin on sale and wanted to know if that would work for Prime Rib. I'm not a big fan of PR because I don't like all the fat. But, I said sure
Now I'm second guessing myself because all the PR recipes I find call for a rib roast.
My question is can a tenderloin be use for prime rib and the pro's and con's.
Thanks for all the help