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Need a recipe/process for soondae. Anyone?


Smoking Guru
OTBS Member
SMF Premier Member
Joined Jan 4, 2014
I have a friend that is married to a Korean lady and she makes me some GREAT kimchi on a regular basis.  As a surprise, I'd like to make her some soondae sausage.  It's a Korean blood sausage that he say's she loves.

Now, my issue is this, on line, I have found a few recipes, but they are all over the place in ingredients, process, etc...  I was wondering if any of my sausage making friends had a proven recipe/process


Epic Pitmaster
OTBS Member
Joined Oct 4, 2012
I've had two types. One made with squid and the other made with pork blood, rice, fermented soy bean paste, kimchi, and I'm sure some other stuff.

gary s

Gone but not forgotten. RIP
OTBS Member
Joined Jan 6, 2011
Sounds Interesting, No help here But I'll be watching

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