Finally got my contraption in cooking trim. My pride&joy is the Tel-Tru thermo and ThermoWorks Billows
Latest addition is the exhaust baffle. It’s a cut down electrical safety plate. Bolt goes thru a spacer and double-nutted below a spring to provide tension.
Would’ve been simpler if I knew how to weld.
Here’s the Billows attached to one of the intakes:
It’s a fan controlled by the ThermoWorks Signals remote thermometer. It uses the pit probe on Channel4 to maintain set temp.
Here’s the ribs ready to go on
Now, that’s textbook thin blue smoke!
Five hours later
Very pleased with my new smoker!
Really efficient!
so, I guess it really needs painting….




Latest addition is the exhaust baffle. It’s a cut down electrical safety plate. Bolt goes thru a spacer and double-nutted below a spring to provide tension.


Would’ve been simpler if I knew how to weld.
Here’s the Billows attached to one of the intakes:


It’s a fan controlled by the ThermoWorks Signals remote thermometer. It uses the pit probe on Channel4 to maintain set temp.
Here’s the ribs ready to go on

Now, that’s textbook thin blue smoke!

Five hours later


Very pleased with my new smoker!


Really efficient!
so, I guess it really needs painting….