• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

MY FIRST QVIEW

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

bbqchamp

Fire Starter
Joined
Nov 27, 2010
Messages
40
Reaction score
10
Location
Palatka,FL
Hello family, I'm posting my first qview today. I'm cooking 18 slabs of ribs and 24 half chickens. How long should i cook the chicken if I'm cooking over an open fire at 225 degrees. I'm postings pics when everything comes off .
 
Check the chickens with a meat probe. There done when the breast is 165 and/or the thigh is 175.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky