They look really good Melissa!
You will improve with time and steady temps!
Bill
You will improve with time and steady temps!
Bill
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
My first baby backs
- Thread starter toffey1984
- Start date
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
bama bbq
Master of the Pit
May I recommend you keep a log and document your method, temp control, type wood, rub, weather, etc, etc. That way -- when you want to cook ribs again you can return to your log so you will remember what you did right (and it looks like you did a lot right) and what you'd like to correct next time. Good looking cook there.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
