My first attempt on curing my pork legs ( proscuitto)

[spartan1967]

HAAH! love this analogy!  But then I'd have to take it down and get rid of it and wouldn't be able to get that "smokey ham in your face" scent as soon as I walk in my kitchen door! and I'd miss that terribly.  

haha

 you have a point there

Things are heating up here in L.A , I am a lil concerned about the temp thing

I am running the A.C  all day and nite, haha not looking forward to seeing the electrical bill

 

[noble captain]

I would love to see how it turned out please. I'm trying to convince my husband to let me do 2