Those look amazing. I have to try them one day, and SOON!!!!
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Those look great. Did you just mix a little rub with the brown sugar???
I ended up with more of a 2/3 brown sugar 1/3 rub mixture.Those look great. Did you just mix a little rub with the brown sugar???
Do you rub the sausage first or just add the rub and brown sugar to the top/bottom openings?