Morning everyone!

[chill n grill]

First time with a Brisket, 5lbs. Looks like it will hold around 230
so far and a nice morning. My sidekick joined in as well!

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• chill n grill
• Jul 2, 2017

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• chill n grill
• Jul 2, 2017

 

[chestnutbloom]

Mmmmm brisket. Have fun and happy smokin'!

 

[chill n grill]

Thanks Chestnut! Just woke up from a little nap and put a few more chips in, I'll post some pics when it's ready.

 

[chill n grill]

Well, it stalled out for a bit but I turned up the heat to 295 and that finished it to 197 within 2 hours. All wrapped up and in the cooler, can't wait for dinner!

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• chill n grill
• Jul 2, 2017

 

[chill n grill]

And it's all done and was delicious! Homemade BBQ sauce and slaw /potato salad to top it off.

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• chill n grill
• Jul 2, 2017

 

[rw willy]

Looks good.  Let it ride the stall out one time.  If your schedule permits.  See if it makes a difference in the finished product.  

 

[scarps23]

Looks good to me. Nice color.


Sent from my iPhone using Tapatalk

 

[myownidaho]

Success! Nicely done.

 

[SmokinAl]

It looks fantastic!

Nice job!

Al