more ribs

[johno]

did a bit more smokin today , thought i would put up a bit of porn. ribs seem to be my fav so far , i cut the skin off and cut it into 4 strips and cooked it in the smoker too , i have 2 large dogs and i thought they might like some Q the ribs came out pretty good maybe a tad over done , taters were great . i am back to the briquettes that i like best ,i bought a big bag of some cheaper ones a week or two ago and they were hopeless didnt burn right and just never put out enough heat , anyway i bought another bag of the better ones and everything is fine again, made up a double batch of sc mustard sauce mainly for the wife she loves it , i prefer not much or no sauce at all i like to taste the smoke and the rub , and i find the sc sauce can just over power everything ,

 

[meowey]

Looks Great! Wish I were there!

Sauce on your ribs is usually a matter or personal preference. I go back and forth. Sometimes I sauce while cooking, and sometimes I put the sauce on the side for people to decide for themselves.

Take care, have fun, and do good!

Regards,

Meowey

 

[msmith]

Good looking ribs Johno.

 

[lovetosmoke]

Those ribs definetly make me hungry

 

[bigal]

Nice ribs Johno!

They are upside down up here though, take your picture from the north side next time

two thumbs up from me!

 

[peculiarmike]

Don't look overdone from here, look real meaty! Bet they eat just fine!

 

[deejaydebi]

Lookin' good Johno -

They don't look over done to me. Were they dry or something?

 

[johno]

yep they are ( were ) very meaty , and bigal the pics would be upside down to you cos i took them downunder