Monitering the IT while doing a rotisserie

[FoxmanNC]

This may be a dumb question, but if I am using a rotisserie, how can I monitor the IT? The blue tooth probes I am seeing still have wires that connect to a transmitter. Is there a reasonably priced blue tooth meat probe without wires? Or, do you simply have to run to the grill every so often, stop the rotisserie, and check the IT manually?

 

[Millberry]

MEATER makes a wireless probe. I think Yummy does also (see Amazon)