Meat Slicer, Witch One, Witch One

[gatorcamper]

I want to buy a meat slicer, and plan to spend around +/- $100.00. I have been reading reviews and am impressed with the Chef's Choice Model 610. The slicer will be home use. I want something that is efficient in its use and also durable. What are your thoughts? Any input will be much appreciated.

http://www.chefknivestogo.com/chchmo610.html

 

[athabaskar]

I went with the Waring Pro for right around $100 a couple of years ago. It is a strong enough slicer that cleans up easily. I think it has a 7 1/2" balde and a slightly bigger motor than most in that $$$ range. No complaints so far.

 

[minn.bill]

I bought cabelas cheaper model 2 years ago.a 100 $ unit and cant complain at all.

 

[mossymo]

GatorCamper
That is the model we have, purchased it at a local FleetFarm for $80 over 2 years ago and have sliced many pounds of venison, buffalo and elk bacon, chopped ham, jerky slices, tenderloin, etc. Ours was a after Thanksgiving day special at the local FleetFarm.

We have ran it quite a bit and it seems to be a good worker. It is an easy to clean up unit, light weight and very portable. I have looked into back up blades, but have not purchased any as they tend to be quite expensive compared to the price of the slicer.

Before that we were slicing with a $3 electric Rival (for the money spent; awesome) we got at a garage sale. It worked fine but we just felt the need to upgrade. Now it is our backup !!!

 

[cman95]

I don't have a meat slicer...yet, but that looks like a good one for home use. To me the most importaint factor would be ease of cleanup. If you get this model how about giving us a review.

 

[bob the noob]

How do you slice chopped ham? Isn't that a little dangerous trying to slice little cubes of ham?

 

[mossymo]

Bob the noob
Nice catch !!! I should rephrase; processed chopped ham. I smoke up 5 lb. chunks of it ($1.99 per pound at Walmart) and slice it up for breakfast sandwiches.
P.S.
Looks like I am gonna have to watch my phrasing around you !!!

 

[gatorcamper]

MossyMO here is a blade for $30.00.

http://www.livingdirect.com/S610003-...03&src=FROOGLE

I ended up buying the Chef's Choice 610, Thanks for the review.

 

[gatorcamper]

Why can't you take the blade to a shop that dose sharpening. They used to be very common.

 

[desertlites]

I asked sharp-all,co. that does out saw blades-he said ya he can put a edge on it- and ya sounds like a good slicer.I have a older rival,real workhorse

 

[pops6927]

When you get it and try it out, let us know how you like it! Give it a good test! I'm considering buying one to slice home made chipped beef (SOS) on.

 

[grinder]

I'm in the market for a meat slicer, also. The 610 gets great reviews on Amazon.

http://www.amazon.com/s/ref=nb_ss_gw...ix=meat+slicer

 

[pops6927]

Did you buy one? And if so, how is it? I'm looking for one also! Anyone else have comments about the Chef's Choice 610 model, or have bought a different model you prefer better?