McDonald’s style rib sandwhiches

[bbqking01]

Seasoned with holy cow. Pulled off silver skin on back and cut along both sides of each bone on the backside of the ribs. On the SmokeFire at 300. 3-2-1 method. Pulled off and removed all the bones and placed on a white loaf of bread with onions, pickles, pepper Jack cheese and bourbon bbq sauce.

 

[Buckeye1]

That looks delicious

 

[MJB05615]

Looks great. Nice work.

 

[Bearcarver]

Looks Mighty Tasty, King!!!
Nice Job!
Like.

Bear

 

[robrpb]

That looks great. Good job.

Rob

 

[SecondHandSmoker]

I am betting those are a whole helluva lot better than Mickey Ds.
Nice job.

 

[Brokenhandle]

Looks tasty for sure! And I know better than mc mysterymeat ones! Lol

Ryan

 

[SecondHandSmoker]

Looks tasty for sure! And I know better than mc mysterymeat ones! Lol

Ryan

That mystery meat is called Smeat. It can't even be classified as SPAM.

 

[Bytor]

Looks tasty for sure! And I know better than mc mysterymeat ones! Lol

Ryan

They sure look good. I still don't understand how they can sell that mechanically processed meat as ribs.

 

[Buckeye02]

I tried the Rib sandwich from McDonald's for the first time this year. And the last. I don't understand how anyone can think that sandwich is good. Let alone "rib" meat. It reminded me of the soy burgers they used to serve us at school

 

[Cajun Smokes]

I want one so bad now lol

 

[bigfurmn]

Hold up... hold up. I swear the title said McDonalds style. If McDonalds sold something that good, Id actually go there. . That looks outstanding (and not premade). Id love to get some!

 

[bbqking01]

Ok so I made it with the onion and pickle. Like McDonald’s, I do have to say I did my own thing with the Added cheese and bourbon sauce…the McRib is nasty, this was doggone good.

 

[bigfurmn]

Ok so I made it with the onion and pickle. Like McDonald’s, I do have to say I did my own thing with the Added cheese and bourbon sauce…the McRib is nasty, this was doggone good.

Please feel free to come to my neighborhood and make them. Granted its -10 with a -30 windchill. Ill pay double the McSlop price even. It looks amazing. Very very well done.

 

[Cajun Smokes]

Please feel free to come to my neighborhood and make them. Granted its -10 with a -30 windchill. Ill pay double the McSlop price even. It looks amazing. Very very well done.

Oh wow! You and I must be on opposite ends of the world. It's currently 73 here in South Louisiana.

 

[Buckeye02]

Ok so I made it with the onion and pickle. Like McDonald’s, I do have to say I did my own thing with the Added cheese and bourbon sauce…the McRib is nasty, this was doggone good.

It looks good!

 

[bigfurmn]

Oh wow! You and I must be on opposite ends of the world. It's currently 73 here in South Louisiana.

In fact we are. Minneaoplis area of Minnesota. I still want one of those sandwhiches though lol.