• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Making bacon that is not salty, is that possible?

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Amazing Ribs is the website. Google it plus bacon and you'll find the recipe.
 
If you continue on the Bacon path, you should really try buckboard bacon made from butt roast. I used TQ as directions call out, and I wish I'd added some salt. And, I'll never mess with pork belly again!
 
Thanks, I will have to try that.............charles
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky