Made some bread today

Discussion in 'Breads' started by rdknb, Jul 30, 2010.

  1. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Using my bassman starter I wanted to experiment and make some sub rolls. I needed to see what size of dough to roll and here is the end product.  Also made a reg loaf

    I like the small one I will be using that size from now on

    [​IMG]

    sliced

    [​IMG]
     
  2. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now those loaves look great to me. I would like to have a few of them here for some of my bbq sammies. The wife makes bread for time to time and it's really good too. Now you said that you got the starter from Bassman??? Did he send it to you or was it a recipe for the starter.???
     
  3. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    He sent me a dehydrated starter
     
  4. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Cool I guess I have to get on the bassman mailing list then.
     
  5. meateater

    meateater Smoking Guru SMF Premier Member

    Nice looking bread. Nothing like fresh hot bread. [​IMG]
     
  6. smokingeagle

    smokingeagle Smoke Blower

    Homemade bread and smoked meat. What could be better than that?
     
  7. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    If you PM me your address, I'll fix you up with some starter.

    Great looking loaves, RD!
     

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