Hi, I'm Mark. I live in Savage, Minnesota, An outer ring suburb of Minneapolis/St. Paul. My first smoker was a 30" Masterbuilt electric. Worked well enough, but I got tired of putting chips in the little tube in the side, so I bought a couple of A-Maze-N pellet tubes. Those were a game changer. Used that master built for a few years then decided it wasn't large enough. (I smoked a Thanksgiving turkey and realized the next it would need to be two, or more.) So, we decided to go with the Louisiana Grills vertical pellet smoker. I don't get to use it as much as I would like, and I still consider myself a beginner.
Looking forward to learning with/from you.
- Thread starter Jeep2K
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![20221019_152641[1].jpg](/data/attachments/646/646657-fdb09f629714fa1f1295a06ec84f3b1b.jpg)
![20221019_235418[1].jpg](/data/attachments/646/646658-6a3d36a04b2f947bcd3350f978151053.jpg)
NefariousTrashMan
Meat Mopper
I guess no one here was born as an expert, so be patient about what you like .
your food looks so good .
Mini Militia App Lock
your food looks so good .
Mini Militia App Lock
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