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Little fun on a Saturday with some friends.

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Lwhkb

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So I made enough for an army but there was only 5 people eating. Did Bossam, Momofuko style, with the pork shoulder, a brined piece of salmon smoked in the MES on pecan pellets in the AMPS glazed w/ local maple syrup, made roast beef outta a top round served w/ a horseradish mayo, the wife made brown butter chocolate chip cookies stuffed w/ mini reese cups finished w/ a hickory smoked salt, obligatory crudites plate, and the cocktail is a Black Rabbit.
 

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Everything looks absolutely delicious! Nice work from you and your wife.... Never tried the Black Rabbit cocktail before but will next week after I'll get Fernet branca (from the recipe)... :emoji_wink:
 
Nice scoff of food for 5 people, but nothing wrong with left overs for that anytime of day craving of a taste test.
The pork shoulder looks great, i will have to look up what a Black Rabbit is
David
 
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