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Kielbasa Stuffed Pork Loin - QView

Discussion in 'Pork' started by thunderdome, Jan 4, 2011.

  1. thunderdome

    thunderdome Master of the Pit


    Kielbasa Stuffed Pork Loin (Dirt Guy Inspired)

    I had a pork loin I wanted to do something with, as well as a pack of kielbasa in the fridge I hadn't cooked up in awhile. So a post from Dirt Guy awhile back inspired me to give this a whirl.

    Here’s the pre-stuffed version. Trimmed the fat cap a bit after this

    Shanked the middle of it, slid in the kielbasa (giggling while telling my wife that she's gotta see this)

    Covered in a dusting of my first homemade rub. I call it "709" (Full name is 7097556EL3 Computer File 9-3). Started as Jeff's rub and it always went over so well, but I wanted to make something to call my own so I made some modifications over the past year in each new batch I made. Thanks Jeff

    Smoked for about 3 hours in the UDS over some blue bag kingsford, apple wood chunks, and a few hickory chips. Foiled with some Yoshidas per a Ron P moment, and continued the heat until it reached 165

    This looked like a loaf of bread when I sliced it up

    Good smoke penetration around the edges. It even looks like the kielbasa lent some flavor to the surrounding meat

    Grated up some pepperjack and heated a bit till it melted over each piece

    Ate with some leftover chile beans from my moms New Years function, as well as a cream cheese and red pepper fritter made fresh by my mother in-law


    It turned out real tasty, I would only try a hot link like Dirt Guy did rather than a kielbasa for the next one. Thanks for looking
    Last edited: Jan 5, 2011
    meateater likes this.
  2. thunderdome

    thunderdome Master of the Pit

  3. ak1

    ak1 Master of the Pit OTBS Member

    Looks yummy!

    So, what did your wife think[​IMG]
  4. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member


    Man oh Man that looks good. Can I have some?? Well it sure looks like I have to give Bruce (Dirt Guy) a big [​IMG]
  5. thebarbequeen

    thebarbequeen Smoking Fanatic

    Ok, I know what I'm having for dinner tonight!! Those look tasty and also like a lot of fun!  got a couple andouille and polish sitting around, and a twin pack of small tenderloins that were on sale. Thanks for sharing this!
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Yummie!!! And I like like the andouille idea.. have some kicking around too!!
  7. papagreer

    papagreer Meat Mopper

    That looks pretty good. Interesting to see the kielbasa give off a little ring of its own. Man, you made me crack up out loud at work when you said you called your wife in to see that. HAHAHA! [​IMG]  Too funny, I would have done the same thing. Sick minds think a like! 

    Good work on the loin.

  8. thebarbequeen

    thebarbequeen Smoking Fanatic

    oh, don't they though!!  I came up with some alternate names for this entree that would be thoroughly un-postable!
  9. chefrob

    chefrob Master of the Pit OTBS Member

    looks damn good........gotta see if fry's still has that sale.
  10. porked

    porked Smoking Fanatic

    Great post!