Kamado Joe Jr - spatchcock chicken

[MCQSmoker]

My first spatchcock chicken and my second cook on the Kamado Joe jr. It’s so easy to use it’s like a luxury compared to my old offset

still got a while to go to get the temp right

happy Sunday everyone

 

[JLeonard]

Man thats a purty bird laid out there.
Jim

 

[MCQSmoker]

Man thats a purty bird laid out there.
Jim

thanks Jim!

 

[Colin1230]

Nice color, looks great!

 

[MCQSmoker]

Nice color, looks great!

thanks Colin

 

[rileybowler]

Looks great my Jr should be here first part of the week

 

[MCQSmoker]

Looks great my Jr should be here first part of the week

Thanks and congrats! Looking forward to seeing how you find it, I’m loving it so far

 

[DRKsmoking]

picture perfect

Very nice, I have not tried this yet, on my ever growing list

David

 

[MCQSmoker]

picture perfect

Very nice, I have not tried this yet, on my ever growing list

David

thanks David you should try it!

 

[DRKsmoking]

thanks David you should try it!

I know I will be , not sure when, but yours makes me really want to soon

David

 

[912smoker]

Yes sir that looks great!

 

[bauchjw]

Great job! Beautiful bird!!!! Nothing like a new toy to cook amazing meat on. You’re crushing it!

 

[MCQSmoker]

Yes sir that looks great!

thanks

 

[MCQSmoker]

Great job! Beautiful bird!!!! Nothing like a new toy to cook amazing meat on. You’re crushing it!

thanks you’re right, so fun trying out a new smoker

 

[rileybowler]

For anyone interested they still have these on sale at Atlanta Grill Company for $299

 

[MCQSmoker]

For anyone interested they still have these on sale at Atlanta Grill Company for $299

Did you pick one up? That’s great value - was on sale here in the UK but at $460

 

[rileybowler]

Yes I did ordered it Saturday so should be here by mid week

 

[MCQSmoker]

Yes I did ordered it Saturday so should be here by mid week

My bad you did say this before. Awesome, you will love it. I’ve got a pork shoulder in today , few hours in and haven’t had to touch the dial once since I got the temp right

 

[rileybowler]

My bad you did say this before. Awesome, you will love it. I’ve got a pork shoulder in today , few hours in and haven’t had to touch the dial once since I got the temp right

What type of charcoal are you using and are you still able to use some charcoal from previous cook?

 

[MCQSmoker]

What type of charcoal are you using and are you still able to use some charcoal from previous cook?

I’m still re-using charcoal my 3rd cook in - I’ve added in less than a handful individual pieces across that time and probably wasn’t needed.

been using a brand on Amazon called Big K charcoal as I had it left over, but going forwards going to use the Kamado Joe Big Block charcoal

not sure if I mentioned it already but Smoking Dad BBQ on YouTube is a great watch for all things Kamado Joe