Jerky Strips

[BGKYSmoker]

Got 5lbs going into the Owens BBQ Hickory jerky marinade. I added a little course black pepper, worcy and soy sauce. Add the cure every time even if dehydrating.

Going to toss the strips around in the marinade in bout 8 hrs and again in the morning. Fridge now.

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• BGKYSmoker
• Aug 22, 2016

obbqhjerk1.jpg

• BGKYSmoker
• Aug 22, 2016

 

[crazymoon]

N, Looking good!

 

[JckDanls 07]

looking good... what cut of beef did you use ??

 

[BGKYSmoker]

looking good... what cut of beef did you use ??

London broil i put thru the slicer

 

[BGKYSmoker]

Strips are in the dehydrator. Start temp is 150* as the marinade had cure in it.

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• BGKYSmoker
• Aug 23, 2016

 

[BGKYSmoker]

Yesterdays jerky.

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• BGKYSmoker
• Aug 24, 2016

 

[SmokinAl]

Looks delicious!

Al

 

[disco]

Looks nice!

Disco

 

[daveomak]

Nice .....