Jeff's rub-n-sauce recipe

Discussion in 'Messages for All Guests and Members' started by glued2it, Nov 6, 2007.

  1. glued2it

    glued2it Master of the Pit

    Ok I finally took the plunge and ordered the recipes.

    I had a hard time convincing myself to pay for a recipe.
    However I felt Smoking meats deserved the support!

    I keep hearing everyone talk about them, So I felt that maybe my Q is missing something after all.

    I will be trying them both today. I'm sure I won't be disappointed!
     
  2. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    You'll love them both, I am sure! [​IMG]
     
  3. chris_harper

    chris_harper Master of the Pit OTBS Member

    i used to just sprinkle different spices on the meat before putting it in the smoker. for serving, i would use the "juice" from the meat. since i ordered the recipes, i have exclusively used them. i always have a bottle of his sauce in the fridge. i keep some of the rub made up in a big spice bottle in my spice cabinet. you will not be disappointed in them.
     
  4. deer meat

    deer meat Smoking Fanatic OTBS Member

    YOU ARE GOING TO BE HAPPY WITH THEM [​IMG]
     

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