So, I made some Italian link sausage last weekend, turned out as expected. Then I started thinking, how can I use this in a sandwich? Well let's start with some homemade bread fresh
Out of the oven.
next some homemade Pizza sauce (sorry I forgot to take a pic) then some of my pepperoni I make.
One of the Italian links split down the middle.
Mozzarella cheese of course.
Fold it, wrap it in foil, then into a 200 deg. oven till heated through.
Not to bad I would make this again, and again....:)
Cal
Out of the oven.
Cal
