Italian sub sandwich supreme

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smokininthegarden

Smoking Fanatic
Original poster
Aug 14, 2018
309
284
Rocky mountians
So, I made some Italian link sausage last weekend, turned out as expected. Then I started thinking, how can I use this in a sandwich? Well let's start with some homemade bread fresh
Out of the oven.
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next some homemade Pizza sauce (sorry I forgot to take a pic) then some of my pepperoni I make.
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One of the Italian links split down the middle.
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Mozzarella cheese of course.
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Fold it, wrap it in foil, then into a 200 deg. oven till heated through.

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Not to bad I would make this again, and again....:)

Cal
 
Was the sausage precooked? That homemade bread looks perfect for that sammich!!
 
Hi danmcg, yes the sausage is precooked. Here is a pic of the links just before they went into the oven.
The bread works very well for sub rolls like this as well as hamburger buns etc. very easy to make and
even healthy, only 4 ingredients; water, flour, yeast and salt. And the flavor is incredible.

Cal
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