I'm set and have the best of all the BBQ worlds.

Discussion in 'Roll Call' started by fdlt, Jun 6, 2014.


  1. Hello from Eastern Ventura County in Southern California. I have been grilling and barbecuing for most of my adult life. I consider myself very good Q'er. I started smoking meat about 3 years ago using a offset smoker. I never had very good luck with the offset. I had a really hard time maintain a constant temperature, therefore the product was not the quality I was looking for . Last year I purchased a Masterbuilt Pro Propane/wood smoker. Everything I've smoked has been outstanding. Also I have built a BBQ unit that is 10' long and 40" wide. I installed both a Bull 5 burner w/ 90,000 BTU and a 36"x 24" Santa Maria Style grill. Along with the smoker and the grills I'm set and have the best of all the BBQ worlds.
     
    Last edited: Jun 6, 2014
  2. brooksy

    brooksy Master of the Pit

    Let's see some pics of this beast!!
     
  3. I'll upload them when I get home...
     
  4. brooksy

    brooksy Master of the Pit

    Can't wait to see it
     
  5. A big welcome from East Texas, sounds like you have a nice set up.

    Gary S
     
  6. brooksy

    brooksy Master of the Pit

    Very nice set up!
     

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