The last time I smoked some I smoked it way too long and even after 2 months in the refer it taste like an ash tray.
I plan on using 50/50 blend of hickory and apple dust and only smoking it for 2 hours so it is just mildly smoked.
I'll be giving it away as Christmas gifts to friends and family, I have mild cheddar and pepper Jack to smoke up... will it be aged enough to mellow or not?
I plan on using 50/50 blend of hickory and apple dust and only smoking it for 2 hours so it is just mildly smoked.
I'll be giving it away as Christmas gifts to friends and family, I have mild cheddar and pepper Jack to smoke up... will it be aged enough to mellow or not?