miamirick Master of the Pit Original poster OTBS Member SMF Premier Member Sep 28, 2009 2,019 43 plantation fl Jan 1, 2012 #1 anyone thinking what i'm thinking? happy smoking!
mikelikessmoke Smoke Blower Jul 17, 2011 134 12 Franklin, Ohio Jan 1, 2012 #2 I'm thinking no TBS..... It would be a light yellowish green glow in the dark smoke
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,507 12,550 Central Florida (Sebring) Jan 1, 2012 #3 Holy crap! You could cook a mess of ribs on that sucker!
clyde79 Smoke Blower Dec 29, 2011 107 10 mountains of new jersey Jan 1, 2012 #4 make sure to fill it with water before cutting into it
roller Smoking Guru SMF Premier Member Mar 10, 2010 6,031 57 N.E. Louisiana Jan 1, 2012 #5 How you gona raise the lid...?
johnnie walker Smoking Fanatic Nov 24, 2011 766 13 NW Ohio Jan 1, 2012 #6 Heck Rick you could do a whole beef and a couple side orders of whole hog in that baby all at the same time.
Heck Rick you could do a whole beef and a couple side orders of whole hog in that baby all at the same time.
JckDanls 07 Legendary Pitmaster OTBS Member SMF Premier Member Sep 10, 2011 9,380 4,510 Tampa area, Florida. Jan 1, 2012 #7 Vertical ? Horizontal ? Reverse Flow ? Have ya calculated the SFB yet ? What size exhaust stack ? Wait a minute.. you don't need a SFB, It has it's own heat.. LOL Good luck with it Rick and don't forget pics I think he's gonna play hell try'n to control temps
Vertical ? Horizontal ? Reverse Flow ? Have ya calculated the SFB yet ? What size exhaust stack ? Wait a minute.. you don't need a SFB, It has it's own heat.. LOL Good luck with it Rick and don't forget pics I think he's gonna play hell try'n to control temps