- Jul 23, 2007
- 7
- 11
Well Im getting a 1945 International Harvester Steel fridge in great shape. In fact it still works for cooling. HA But id like to make it a smoker for deer sticks and sausage.
Ive searched on here but havent found a lot of info.
Also what are your suggestions on if I should go with a cold smoker or hot smoker?
Id prefer electric control.
Also where can I purchase the parts needed?
Ive searched on here but havent found a lot of info.
Also what are your suggestions on if I should go with a cold smoker or hot smoker?
Id prefer electric control.
Also where can I purchase the parts needed?