Going to try my first fattie today. How long do they take? Sent from my SCH-I500 using Tapatalk
eppo Meat Mopper Original poster Jan 17, 2011 232 11 Lindenhurst, NY Apr 10, 2011 #1 Going to try my first fattie today. How long do they take? Sent from my SCH-I500 using Tapatalk
rdknb Master of the Pit OTBS Member SMF Premier Member Jan 23, 2010 3,986 162 Chester (Kent Island), Md Apr 10, 2011 #2 - You want it to be 160 it, and that should take about 3 hrs @225
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,484 12,449 Central Florida (Sebring) Apr 10, 2011 #3 I agree 2 1/2 to 3 hours. I usually don't even probe them any more. I just let them go until the bacon is crispy.
I agree 2 1/2 to 3 hours. I usually don't even probe them any more. I just let them go until the bacon is crispy.
raptor700 Master of the Pit OTBS Member May 20, 2010 4,065 56 Crestview, Florida Apr 12, 2011 #4 If the stuffin' is allready cooked, Then i'm with these guys, if the bacon is done, it's done!
whiskeypapa Fire Starter Apr 5, 2011 35 10 Grand Forks, British Columbia Apr 13, 2011 #5 Trying my first fatty tomorrow. Thanks for the info on the time and temp. Does it matter if I do it the same time as I am doing my pastrami?
Trying my first fatty tomorrow. Thanks for the info on the time and temp. Does it matter if I do it the same time as I am doing my pastrami?
rdknb Master of the Pit OTBS Member SMF Premier Member Jan 23, 2010 3,986 162 Chester (Kent Island), Md Apr 13, 2011 #6 No that will be fine fill her up so to say