Toggle sidebar

How I start my WSMSS

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
lemans

lemans

Master of the Pit
Original poster
OTBS Member
Dec 29, 2013
2,920
844
Jackson New Jersey
BB658D41-91AE-4B33-BE67-748D50531339.jpeg
So I am smoking two chickens today..
I wrap my charcoal department with aluminum foil to make ash clean up a snap. And then the water pan also ...
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

fxsales1959
Sometimes you just have to have brisket burnt ends
Replies
7
Views
541
Blowing Smoke Around the Smoker.
BrianGSDTexoma
BrianGSDTexoma
Rafter H BBQ
Girls Are Really Putting Out!!
Replies
25
Views
1K
Blowing Smoke Around the Smoker.
JLeonard
JLeonard
B
First Brisket Nerves
Replies
17
Views
24K
Blowing Smoke Around the Smoker.
philpom
philpom
philpom
Can't believe it - never used Cimarron
Replies
27
Views
25K
Blowing Smoke Around the Smoker.
philpom
philpom
Chasdev
Been wanting a holding oven for years, finally found one!
Replies
4
Views
6K
Blowing Smoke Around the Smoker.
slavikborisov
slavikborisov
Parshooter
FYI
Replies
0
Views
5K
Pellet Smokers
Parshooter
Parshooter
forktender
When you run out of freezer space.
Replies
14
Views
11K
Blowing Smoke Around the Smoker.
forktender
forktender
sandyut
Flanken Ribs
Replies
23
Views
12K
Blowing Smoke Around the Smoker.
in. pred
in. pred

Latest posts

Hot Threads

Top Bottom
Back
Clicky