hot wings....cajun style

[raastros2]

Got some drums and wings marinated in 1/2 Tabasco sauce and 1/2 Louisiana wing sauce overnight....waiting on coals to be ready

IMG_20131018_173944_047.jpg

• raastros2
• Oct 18, 2013

 

[raastros2]

IMG_20131018_175004_398.jpg

• raastros2
• Oct 18, 2013

 

[miamirick]

Looking good, You gonna need some bleu cheese

 

[raastros2]

We like ranch around here

 

[raastros2]

IMG_20131018_190234_069.jpg

• raastros2
• Oct 18, 2013

 

[raastros2]

great buffalo flavor...the sauce really got sealed into the meat all the way through

 

[backyardboss]

look great. How did you do them? Directly on the grate or in the pan? What temp and how long?

Thinking of doing some tomorrow for the games. Thanks!

 

[raastros2]

marinate in the hot sauce overnight then put them straight on the grate using indirect heat 20 mins on each side

 

[raastros2]

i usually do half wings and half drums

 

[eman]

Dang good looking yard bird! My phone didn't ring?

 

[raastros2]

no but it can next time if ya want!