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Hot Links Potato Au Gratin Fattie

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kingudaroad

Meat Mopper
Joined
Feb 3, 2009
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Location
central texas
Made a few pounds of hot links. Super hot and super tasty. Figured I'd make a fattie out of a couple of packages.

Ingredients not shown are extra cheddar cheese, fresh chives, and fresh rosemary. And of course bacon. The dried shrooms were soaked in water for a bit. They really hold up well in fatties.

Made the taters per package directions, cooled, and rolled the slippery suckers up.

Had to do a fattie toast!

Smoked with pecan.


Super spicy and savory and the filling stayed put for the most part. Delicious!!
 
Looks awesome! 4 of the best things in life. Smoke, bacon, meat, and potato's
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That is one fine looking Fattie...
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Now that is a fattie there King. It is very nice with all that stuff in it. I was alittle worried about the rolling and gettin all that in. But you did it and it looks awesome.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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