hog meat?

[lennyluminum]

I have some hog meat that I want my butcher to make into smoked sausage for me but he said he cant do it for 2 weeks. can I freeze the meat till he is ready?

I cant wait till I get my grinder and stuffer so I can stop relying on the butcher!!!!

 

[sprky]

I don't see why you couldn't do that. We smoke frozen meat all the time. but I'm no sausage head either, so there could be a reason why you couldn't. I'm betting one of the sausage guru's will be along shortly. 

 

[pineywoods]

Yes just freeze it you'll be fine I usually freeze mine then make the sausage when I get good and ready

 

[boykjo]

Yes. You can freeze the meat until you use it

Heres a link to read

http://www.smokingmeatforums.com/t/85957/re-freezing-pork

Pops explains it

Joe