As the title says, my smoker is filthy. I've owned this particular smoker for about seven years and it has never had a proper cleaning. The inside of the thing is covered in, what I assume is, soot. It generally stays put, but I've had it drop flakes onto the meat on more than one occasion. I just watched a YouTube video of a guy giving his 10 year review of the same smoker I have, though it is definitely an earlier model. His smoker had a fair amount of rust on it, but otherwise the inside was just about as clean as mine was after I did maybe a handful of cooks on it.
My smoker is a GMG pellet smoker, so I know that I have some electronics to be careful of. Other than that, is it safe to wheel it out into the grass and soak the inside of the cooking area with oven cleaner or citrus cleaner, then spray with a water hose? Will either of those cleaners harm my (dormant) grass? Is there a better way to clean? I did try to clean with a scraper once, but that just created a massive mess and seems to be what started the soot-rain onto the meats for the next few cooks.
My smoker is a GMG pellet smoker, so I know that I have some electronics to be careful of. Other than that, is it safe to wheel it out into the grass and soak the inside of the cooking area with oven cleaner or citrus cleaner, then spray with a water hose? Will either of those cleaners harm my (dormant) grass? Is there a better way to clean? I did try to clean with a scraper once, but that just created a massive mess and seems to be what started the soot-rain onto the meats for the next few cooks.