- Feb 23, 2018
- 2
- 0
My name is Ben, I am 27 and from Rhode Island and though I have lurked for a while, I would like to become a bit more involved so here I am! I am relatively new to smoking (only about 2 years) but it has been great fun learning and reading, and most importantly doing/eating. I appreciate everyone's insights and the dynamic that goes on here. Its lovely to see and will be fun to engage in.
As for my smoking, I started out with a Weber Smokey Mountain 22” which works well. It could be drafty and the lack of insulation made it a bit more susceptible to the exterior conditions but a BBQ Guru really tightened that up and made it a great deal more consistent. I ended up smoking with my best friend at his family’s house a lot, so I left my WSM there for them to keep. That way he didn’t have to keep bringing his Green Egg. I then subsequently just purchased the BBQ Guru Shotgun Smoker for my house. I hope to now try and perfect recipes and procedures that I have always toyed with!
Happy smoking!
As for my smoking, I started out with a Weber Smokey Mountain 22” which works well. It could be drafty and the lack of insulation made it a bit more susceptible to the exterior conditions but a BBQ Guru really tightened that up and made it a great deal more consistent. I ended up smoking with my best friend at his family’s house a lot, so I left my WSM there for them to keep. That way he didn’t have to keep bringing his Green Egg. I then subsequently just purchased the BBQ Guru Shotgun Smoker for my house. I hope to now try and perfect recipes and procedures that I have always toyed with!
Happy smoking!
