Hey ya'll

[clunester]

New to the site. Live in South Louisiana. Love smoking meat. Currently use a weber kettle exclusively. I am going to upgrade in the very near future, as most probably know that it's quite a challenge to maintain temps on this kind of "smoker". Good day all.

 

[SmokinAl]

Welcome to the forum!

There has been a lot of fantastic Q produced from the old Weber kettle.

It's a perfect place to learn fire management skills!

Al

 

[gary s]

  Good morning and welcome to the forum from a cool and sunny day here in East Texas, and the best site on the web.                          Lots of great people with tons of information on just about everything.

        Gary

 

[ab canuck]

Hello and welcome to SMF from the Great white North  

. Browse the forums and ask lots of questions, get involved. There is a an amazing amount of info, recipes and knowledge here that are second to none. Enjoy good luck and share your experiences.