Hexclad Pan Review, Real World Real Time - Lots of Pictures!

[hondabbq]

I was a bit worried these where somehow different but they seem to be the right ones. They come tomorrow. I will look back on how to season them. I recently ruined my beloved 10" and 12" red ones I been using for a few years now. Forgot to turn burners off even though where on low trashed the pans.

When I was doing my due diligence On these I did see the discrepancy of the old 500f vs the new 900f ratings. It looks like all the newer pans have hit the marketplace everywhere. Alot of times it was posted, and I think they left it out of the descriptors so not to "get caught" on whoever had older sets to sell. It looks like they all say 900f now.

 

[civilsmoker]

I was a bit worried these where somehow different but they seem to be the right ones. They come tomorrow. I will look back on how to season them. I recently ruined my beloved 10" and 12" red ones I been using for a few years now. Forgot to turn burners off even though where on low trashed the pans.

Brian its more of a treatment vs season. It only takes about 5-6 mins. Hand wash them with dish soap and dry. Put on a medium burner and then put a 1 tbsp of oil in them and wipe it around with a paper towel. Let the pan heat up for 2-3 minutes, then just wipe out and you are ready to go! Yes, the amazons are the right ones. We actually got our single pan on a flash sale vs the HC web page.