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Here's to the latest group.

Discussion in 'Winos & Wood Chips' started by disco, Nov 8, 2013.

  1. disco

    disco Legendary Pitmaster OTBS Member SMF Premier Member

    I am a wine gourmand not a gourmet.

    We open wine before dinner every night but is my homemade Passing Wind Estate Label. We only buy wine for special occasions or when we are travelling.

    However, I have been making homemade wine for 35 years. As I also drink my own plonk, I have an explanation for my personality.

    Smoke, drink, eat, enjoy!

    Last edited: Nov 8, 2013
  2. Tremendous Disco!!!!!

    That's just perfect and it will be fabulous hearing about your wine and seeing any photos of pairings or anything at all you wish to share!

    Your humor alone can well intoxicate the group, and for that, how very lucky are we!!

    Cheers to your weekend, and to your wine! Terrific to hear! - Leah
  3. - And fantastic story about this label, in your Bratwurst section/piece! Yes, you are lucky indeed! Such Wonderful Stuff! Cheers! - Leah