Discussion in 'Roll Call' started by wjclements, Jan 19, 2014.

  1. wjclements

    wjclements Newbie

    This site has been helpful in my few attempts to smoke so far.  I am a beginner in Austin Texas using a masterbuilt electric smoker.  So far I have smoked a beer can chicken, pork loin center cut roast and brisket.  I plan on using to smoker as often as I can and letting my imagination run wild with what to smoke.  I look forward to the helpful insights and knowledge as I begin my quest.


  2. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   



  3. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    Welcome to the forums! We are happy that you joined the group. You'll find plenty of information here with over 1 million posts! Make the search bar at the top of the page your new friend. Or, simply post your question in the area that applies. You'll get plenty of helpful advice. Also consider enrolling in Jeff's 5 day E course. It gives you lots of great information to start you off on the right foot! Best of all is that it's free! Again, WELCOME Brian

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