Hello to all new to the forum

[ThackDaddy]

My wife and I own a food trailer in Albuquerque New Mexico. I smoke a lot of Pulled Pork and am just getting into brisket. I also cure my own bacon. So keep a lookout for me since I'll undoubtedly have questions. Happy to be part of the group!

 

[TNJAKE]

Welcome from Tennessee

 

[sawhorseray]

Welcome from Gilbert, AZ! I smoke PP and have been smoking my own bacon for over 20 years, got no use for brisket. RAY

 

[SmokinEdge]

Welcome from Southwest Colorado. I will help with all I can.

 

[bauchjw]

Welcome from Virginia! My sister owns the Anodyne in Albuquerque, it’s changed a lot down there since she opened it! You found a great place here!

 

[gmc2003]

Welcome, I'll keep a look out for your questions.

 

[DougE]

Welcome from Kentucky. You came to the right place to get any questions you may have answered.

 

[Winterrider]

Welcome from ND

 

[YooperSmoker]

Welcome from Da Yoop.

 

[bigfurmn]

Welcome from Minnesota. You’ll get plenty of answers here.

 

[912smoker]

Welcome to SMF from SE Ga!

Keith

 

[daveomak]

Welcome from North Central Washington...

 

[BrianGSDTexoma]

Welcome from Texas

 

[Smokensalt]

My wife and I own a food trailer in Albuquerque New Mexico. I smoke a lot of Pulled Pork and am just getting into brisket. I also cure my own bacon. So keep a lookout for me since I'll undoubtedly have questions. Happy to be part of the group!

Welcome from another newb in the UK, though your skills must be different level to run food trailers :))))

 

[Steve H]

Welcome from upstate NY!

 

[Sven Svensson]

Welcome, from California.

 

[JLeonard]

Welcome from Mississippi! The ABQ is a great area.

Jim

 

[crazymoon]

TD, Welcome !

 

[sandyut]

Welcome from Utah!