Hello from Ohio

[smokincasper]

My name is Denny from Reynoldsburg Ohio I just bought a Masterbuilt Sportsman Elite 40 electric smoker 2 weeks ago.

I smoked some country ribs and bone-in chicken breasts last weekend, they came out great

Right now in the smoker are 20 bone-in chicken thighs and raw store bought beer brats

I will post a picture when finished

 

[SmokinAl]

Welcome to SMF!

Looking forward to seeing your photo's!

Al

 

[gary s]

  Good morning and welcome to the forum, from a cold and rainy day here in East Texas, and the best site on the web. Lots of              great people with tons of information on just about  everything.

       Gary

 

[radioguy]

Hey Denny,

SMF is a great source for all things BBQ. Search is your friend, plus there are great members with tons of advice.

I'm up a bit north near Delaware.

Have fun, post them pix.

RG

 

[smokincasper]

Here are the  Chicken Thighs and Beer Brats

Smoked the chicken thighs with cherry wood 2 hours at 175 with internal temp of 160 wrapped in foil back on for 1 hour then slathered with Baby Rays sauce and finished on grill for 5 minutes

BREASTCHICKEN.JPG

• smokincasper
• Dec 12, 2016

Kept the raw beer brats in the smoker the whole time they were good but over done

BRATS.JPG

• smokincasper
• Dec 12, 2016

Everything cleaned up very easy MES 40 digital

SMOKER.JPG

• smokincasper
• Dec 12, 2016