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Hello from Ft. Myers, FL

villun333

Newbie
1
10
Joined Nov 11, 2013
New to this forum as a member, but been reading here for a long time.  Been Smoking/BBQ-ing for much of my life.  Started when my dad got a uds back in the day, then "acquired" a trailer smoker in college (unfortunately the owner wouldn't let me take it when I moved back home), now I have a char-griller trio and a vertical propane smoker.  I cook mainly pork butts and sausage logs, but dabble in ribs, and am trying to cook (to varied successes) brisket.  My new "lose sleep over" venture is curing my own bacon....who doesn't love bacon right?  Any way look forward to talking to many of you and learning some new trick and recipes.
 

seenred

Legendary Pitmaster
OTBS Member
Group Lead
9,243
561
Joined Feb 9, 2009
Welcome aboard!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are lots of friendly and knowledgeable folks here who genuinely enjoy helping one another.  Looking forward to your input, and just ask when you need anything...someone here will surely have the answer.

Red
 

bmudd14474

Legendary Pitmaster
Staff member
Administrator
Moderator
OTBS Member
★ Lifetime Premier ★
Group Lead
8,691
1,107
Joined Jun 1, 2008
Welcome to SMF. Glad to have you with us
 

themule69

Epic Pitmaster
12,898
350
Joined Oct 7, 2012
Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions Post it
and you will probably get 10 replies with 11 different answers. That is because their
are so many different ways to make great Q We all have our own taste.

Happy smoken.

David
 

gary s

SMF Hall of Fame Pitmaster
OTBS Member
25,976
4,444
Joined Jan 6, 2011
[h1]
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything   ......... 
[/h1][h1]  [/h1][h1]Gary[/h1]
 

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