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Hello All

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Welcome to the site happy to have ya join the fun.

Chris
 
Welcome glad to have you on board there are some great sausage makers on here and lots of recipes.

Warren
 
Welcome to the best Q forum on the web. Let us know if you have any questions or need help with anything. Lots of very experienced smokers, sausage makers, bakers, and such hanging out in here, all eager to help.
 
Sounds great. O BTW I use an old all metal fridge we gutted out for smoking
 
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